I am a food and travel writer as well as a cruise ship enrichment speaker: my passion is exploring the cuisine, history, and culture of new places and writing about them here in my free bi-weekly (twice monthly) Destination Curation newsletter where I look at the intersection of history, culture, and cuisine in major destinations.
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A Visit to the White House
Published 3 months ago • 11 min read
December 22, 2025 Greetings! I hope this finds you coping admirably with all the demands of the holidays. I am enjoying time with friends and family up and down the Northeastern Seaboard of the United States. It is good to be stateside after about a year overseas, and I’m looking forward to staying in New York and Philadelphia before heading back to work in Bridgetown, Barbados in early January and then back across the Atlantic. Was this email forwarded to you by someone? You can subscribe to...
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